8:00 - 9:00 am
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Registration
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9:00 - 10:00 am
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Introducing Nutrition in a Chiropractic practice: Why, What & How
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10:00 - 11:00 am
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Testing Methods to determine and document nutrient needs: blood
testing, saliva testing, questionnaires, symptom survey, hair analysis,
stool samples and muscle response testing.
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11:00 - 11:20 am
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Break
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11:20 - 1:00 pm
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Literature Review of nutrition for specific conditions and/or clinical findings,
symptoms and complaints. Nutrition support from vitamin A to Zinc.
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1:00 – 2:00 pm
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Lunch
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2:00 - 3:00 pm
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Literature Review and case examples of current cases found commonly in
Chiropractic practice e.g. joint stability following the adjustment, back and
neck pain, chronic pain, fibromyalgia, ADD, ADHD, cognitive dissidence and
general memory decline.
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3:00 - 4:00 pm
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Break
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4:20 - 5:00 pm
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Difficult cases, case presentations and using the Chiropractic adjustment,
soft tissue treatment, visceral manipulation and laser in diagnosis and
treatment, augmented by nutritional support.
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5:00 – 6:00 pm
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Summary of nutritional evaluation, implementation, patient education,
testing and scheduling retesting for follow-up evaluations. |
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